Roast Turkey, Stuffing and Gravy

Ingredients

• 12 pounds turkey
• 10 cups bread cubes french bread
• 1 box stuffing mix Stove Top, optional
• 1 cup chopped celery
• 1 chopped onion large
• 1/2 teaspoon salt
• 1/2 teaspoon ground pepper fresh
• 1/3 cup butter
• 1 cup chicken broth
• 1 teaspoon poultry seasoning
• 1 teaspoon sage
• pan drippings from roast turkey
• 3 cups chicken broth
• 1 teaspoon poultry seasoning
• 1 teaspoon sage
• 1/3 flour
• salt
• ground pepper

Nutrition

• Calories : 1190 calories
• Carbohydrate : 24 grams
• Cholesterol : 435 milligrams
• Fat : 61 grams
• Fiber : 2 grams
• Protein : 127 grams
• SaturatedFat : 18 grams
• Sodium : 990 milligrams
• Sugar : 2 grams