Coffee-Toffee Thumbprint Cookies

Ingredients

• 1 cup unsalted butter softened
• 3/4 cup brown sugar
• 1 egg
• 1/2 teaspoon vanilla extract
• 2 1/4 cups flour
• 1 cup toffee bits also known as Heath or Skor bits
• 2 tablespoons instant espresso powder
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 18 caramels soft, unwrapped
• 2 tablespoons heavy cream

Nutrition

• Calories : 90 calories
• Carbohydrate : 11 grams
• Cholesterol : 20 milligrams
• Fat : 5 grams
• Protein : 1 grams
• SaturatedFat : 3 grams
• Sodium : 45 milligrams
• Sugar : 6 grams