Raspberry Breakfast Bar

Ingredients

• 1 1/2 cups all purpose flour
• 1 cup dark brown sugar firmly packed
• 1 1/4 cups rolled oats
• 3/4 teaspoon salt
• 3/4 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon cinnamon
• 12 tablespoons unsalted butter cut into 1-inch pieces
• 1/4 cup dark brown sugar firmly packed
• 1 tablespoon grated lemon zest
• 1/2 teaspoon cinnamon
• 2 tablespoons all-purpose flour
• 1 pound raspberries fresh or frozen
• 1/4 cup fresh lemon juice
• 2 tablespoons unsalted butter melted and cooled.

Nutrition

• Calories : 960 calories
• Carbohydrate : 139 grams
• Cholesterol : 105 milligrams
• Fat : 44 grams
• Fiber : 13 grams
• Protein : 10 grams
• SaturatedFat : 26 grams
• Sodium : 730 milligrams
• Sugar : 72 grams