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Thermomix Christmas Gingerbread Cookie

yield: 4 total time: 25 minutes
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Ingredients

  • 9/16 cup butter at room temp
  • 3/4 cup brown sugar
  • 1 egg yolk only
  • 3 13/16 tablespoons golden syrup
  • 4 3/4 tablespoons molasses
  • 3 teaspoons ginger
  • 1 teaspoon soda bi-carb
  • 1 15/16 cups plain flour
  • 1 1/4 cups sugar
  • 2 teaspoons plain flour
  • 2 teaspoons lemon juice
  • 1 egg white only

Nutrition

  • Calories : 930 calories
  • Carbohydrate : 166 grams
  • Cholesterol : 120 milligrams
  • Fat : 27 grams
  • Fiber : 2 grams
  • Protein : 8 grams
  • SaturatedFat : 16 grams
  • Sodium : 230 milligrams
  • Sugar : 106 grams
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