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Instant Pot Sirloin Roast Beef with Mushroom Sauce

yield: 6 total time: 75 minutes
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Ingredients

  • 3 pounds beef roast top sirloin, trimmed
  • salt
  • pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon dried rosemary crushed
  • 2 tablespoons avocado oil
  • 1 yellow onion chopped fine
  • 1 cup cremini mushrooms trimmed and sliced thin
  • 1 tablespoon tomato paste
  • 3 garlic cloves minced
  • 1/4 cup white wine
  • 1 1/2 cups chicken broth low sodium
  • 2 tablespoons marsala
  • 1 tablespoon unsalted butter
  • 2 tablespoons parsley fresh and minced

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 125 milligrams
  • Fat : 14 grams
  • Fiber : 1 grams
  • Protein : 54 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 2340 milligrams
  • Sugar : 2 grams
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