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Greek Salad Savoury Roulade

yield: 4 total time: 25 minutes
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Ingredients

  • 6 eggs separated
  • 2 tablespoons butter unsalted melted
  • 1/2 cup cheddar cheese grated
  • 1/2 cup Parmesan cheese grated
  • 1 teaspoon oregano
  • 1/2 teaspoon oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup feta cheese crumbled
  • 8 black olives chopped
  • 2 small tomatoes chopped
  • 1/2 cup lettuce shredded
  • 1 tablespoon mayonnaise
  • 1/4 cup cucumber grated
  • 1 tablespoon basil fresh chopped

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 375 milligrams
  • Fat : 27 grams
  • Fiber : 1 grams
  • Protein : 21 grams
  • SaturatedFat : 14 grams
  • Sodium : 1020 milligrams
  • Sugar : 4 grams
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