Slow Cooker Sago Plum Pudding
yield: 4
total time: 615 minutes
Ingredients
- 4 tablespoons sago
- 1 cup milk
- 1 cup cornflakes
- 1 tablespoon raspberry jam
- 1 cup mixed fruit
- 1/2 teaspoon mixed spice
- 1 egg
- 1 teaspoon soda bicarb
- 1 tablespoon butter softened
- 1 tablespoon hot water
Nutrition
- Calories : 180 calories
- Carbohydrate : 27 grams
- Cholesterol : 65 milligrams
- Fat : 6 grams
- Fiber : 1 grams
- Protein : 5 grams
- SaturatedFat : 3 grams
- Sodium : 95 milligrams
- Sugar : 12 grams
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