Roasted Sweet Potatoes & Onions

Ingredients

• 6 cups sweet potatoes peeled & diced, about 2-3 large potatoes
• 1 cup yellow onion diced, or use white onion
• 1 tablespoon olive oil extra virgin, up to 2 tablespoons
• 1 tablespoon garlic minced
• 1 teaspoon garlic powder
• 1 teaspoon salt each, & pepper, to taste
• 1 teaspoon thyme
• 1 tablespoon fresh parsley chopped for garnish, optional
• 6 cups sweet potatoes
• 1 cup yellow onion
• 1 tablespoon garlic
• garlic powder
• thyme
• salt
• pepper
• extra virgin olive oil
• veggies
• 1 teaspoon salt
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon thyme
• 450 vegetables °F, 230°C for 30-35 minutes, stirring the, every 10-15 minutes or so in order to prevent burning.
• sweet potatoes Once the, are fork-tender, remove your baking sheet from the oven and serve immediately garnished with fresh parsley, i…
• 1 tablespoon fresh parsley