Mama Rosa’s Christmas Peanut Butter Fudge
yield: 25
total time: 30 minutes
Ingredients
- 2 cups white sugar
- 2 tablespoons unsalted butter
- 3/4 cup evaporated milk
- 1 teaspoon vanilla extract
- 3/4 cup creamy peanut butter
- 2 cups white sugar
- 2 tablespoons unsalted butter
- 3/4 cup evaporated milk
- 1 teaspoon vanilla extract
- 3/4 cup creamy peanut butter
Nutrition
- Calories : 250 calories
- Carbohydrate : 37 grams
- Cholesterol : 10 milligrams
- Fat : 11 grams
- Fiber : 1 grams
- Protein : 5 grams
- SaturatedFat : 3.5 grams
- Sodium : 90 milligrams
- Sugar : 34 grams
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