Glazed Gingerbread Muffins

Ingredients

• 1/4 cup unsalted butter room temperature, plus more for muffin cups
• 2 1/3 cups all-purpose flour spooned and leveled, plus more for muffin cups
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon ground ginger
• 1/2 teaspoon ground allspice
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground cloves
• 1/4 teaspoon fine salt
• 3/4 cup granulated sugar
• 1 cup pumpkin puree pure, not pumpkin pie mix - check the label to make sure
• 1/2 cup molasses unsulfured
• 2 large eggs lightly beaten
• 1/2 cup buttermilk
• 1 cup confectioners sugar sifted
• 1/4 teaspoon vanilla

Nutrition

• Calories : 240 calories
• Carbohydrate : 47 grams
• Cholesterol : 40 milligrams
• Fat : 4.5 grams
• Fiber : 1 grams
• Protein : 4 grams
• SaturatedFat : 2.5 grams
• Sodium : 270 milligrams
• Sugar : 27 grams