Christmas Hot Pepper Jelly
yield: 6
total time: 50 minutes
Ingredients
- 8 jalapeno peppers Cored, and minced
- 8 serrano peppers Cored and minced
- 1 cup red bell pepper Cored and minced
- 1 1/2 cups apple cider vinegar
- 6 cups sugar
- 4 tablespoons powdered pectin folded into sugar
Nutrition
- Calories : 740 calories
- Carbohydrate : 188 grams
- Fiber : 1 grams
- Protein : 1 grams
- Sodium : 5 milligrams
- Sugar : 186 grams
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