Hot Mulled Wine – Vin chaud
yield: 5
total time: 85 minutes
Ingredients
- 3/4 liter red wine
- 1 star anise entire
- 2 slices fresh ginger
- 3 green cardamom pods
- 3 whole cloves
- ground black pepper generous pinch of freshly
- 1/4 cup honey mild-flavored
- 1/4 cup pear Williams, or another eau-de-vie, optional
Nutrition
- Calories : 210 calories
- Carbohydrate : 25 grams
- Fat : 0.5 grams
- Fiber : 2 grams
- Protein : 1 grams
- Sodium : 10 milligrams
- Sugar : 16 grams
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