Ingredients
- 20 pounds fresh ham on the bone
- 7 cloves garlic peeled and sliced
- ground black pepper
- salt
- 4 pounds shallots peeled
- 2 cups orange juice freshly squeezed
- 1 cup orange marmalade
- 1/4 cup orange juice freshly squeezed
- 1 tablespoon Dijon mustard
Nutrition
- Calories : 980 calories
- Carbohydrate : 39 grams
- Cholesterol : 410 milligrams
- Fat : 30 grams
- Protein : 125 grams
- SaturatedFat : 12 grams
- Sodium : 410 milligrams
- Sugar : 16 grams
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