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Broccoli And Cheese Penne

yield: 4 total time: 60 minutes
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Ingredients

  • 6 1/2 ounces penne pasta
  • 1 pound broccoli cut into small florets
  • 3 eggs
  • 1 cup cream
  • 1/3 cup milk
  • 2/3 cup cheddar cheese coarsely grated
  • 1/2 cup breadcrumbs
  • 1 cup grated Parmesan cheese finely
  • 2 cloves garlic crushed
  • 1 tablespoon grated lemon rind finely
  • 2 tablespoons fresh flat leaf parsley finely chopped

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 56 grams
  • Cholesterol : 250 milligrams
  • Fat : 33 grams
  • Fiber : 5 grams
  • Protein : 33 grams
  • SaturatedFat : 18 grams
  • Sodium : 730 milligrams
  • Sugar : 6 grams
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