Christmas Pudding Ice Cream
yield: 4
total time: 25 minutes
Ingredients
- 2 9/16 cups double cream
- 7/8 cup condensed milk
- 1 2/3 cups icing sugar
- 1 teaspoon mixed spice ground
- 1 pound christmas pudding
Nutrition
- Calories : 1030 calories
- Carbohydrate : 91 grams
- Cholesterol : 270 milligrams
- Fat : 73 grams
- Protein : 9 grams
- SaturatedFat : 45 grams
- Sodium : 170 milligrams
- Sugar : 84 grams
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