Ingredients
- 1/4 cup apple cider vinegar
- 3 tablespoons olive oil
- 1 teaspoon Dijon mustard
- 1 1/2 tablespoons maple syrup
- 1 pinch salt and pepper
- 1/3 cup chopped pecans
- 1 tablespoon maple syrup
- 8 cups fresh baby spinach
- 1 bartlett pear ripe but firm, cored and thinly sliced
- 3/4 cup pomegranate arils
- 1/3 cup dried cranberries
- 1/2 cup crumbled feta cheese
Nutrition
- Calories : 180 calories
- Carbohydrate : 16 grams
- Cholesterol : 10 milligrams
- Fat : 12 grams
- Fiber : 3 grams
- Protein : 3 grams
- SaturatedFat : 2.5 grams
- Sodium : 190 milligrams
- Sugar : 11 grams
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