Christmas Gingerbread Tiramisu
yield: 4
total time: 60 minutes
Ingredients
- 1 egg
- 1 egg white
- 1/4 cup sugar
- 333 cups flour
- 1 tablespoon dark cocoa powder
- 1 teaspoon gingerbread spice
- 1 teaspoon baking powder
- 1 tablespoon water
- 1 cup mascarpone heaped
- 375 cups cream
- 1 egg yolk
- 143 cups sugar
- 2 tablespoons amaretto
- 1 gingerbread spice good pinch
- 2 tablespoons liqueur Gingerbread
- caramel Sugar, spiral
- chocolate curl
- butter cookies
- canela for dusting
- 4 cake ring, approx. 8 cm in diameter
- 4 tablespoons sauce Berry, your choice
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