Ingredients
- 4 pounds beef brisket
- 2 tablespoons olive oil
- 2 teaspoons chili powder
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 tablespoon mustard powder
- 1/4 teaspoon cayenne pepper
- 1 1/2 teaspoons cumin ground
- 1 teaspoon black pepper ground
- 2 teaspoons salt
- 1 cup bbq sauce store bought
- 1 cup ketchup
- 1/4 cup honey
- 1 tablespoon apple cider vinegar
- 3 cloves garlic sliced
- 1/4 cup brown sugar packed
- 1 teaspoon liquid smoke
- 1 tablespoon Worcestershire sauce
- 1/2 cup chicken broth low sodium
Nutrition
- Calories : 1040 calories
- Carbohydrate : 68 grams
- Cholesterol : 280 milligrams
- Fat : 40 grams
- Fiber : 2 grams
- Protein : 98 grams
- SaturatedFat : 15 grams
- Sodium : 2950 milligrams
- Sugar : 56 grams
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