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Holiday Brie en Croute

yield: 12 total time: 80 minutes
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Ingredients

  • 1/2 package Pepperidge Farm Puff Pastry Sheets
  • 1 egg
  • 1 tablespoon water
  • 1/2 cup apricot preserves or raspberry jam
  • 1/3 cup dried cranberry softened*
  • 1/4 cup toasted sliced almonds
  • 13 1/4 ounces brie cheese round
  • 26 ounces cracker Pepperidge FarmĀ® Entertaining, Quartet Collection

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 50 milligrams
  • Fat : 24 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 9 grams
  • Sodium : 940 milligrams
  • Sugar : 8 grams
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