Ingredients
- 1 roll
- 1/2 cup leftover turkey
- 1/4 cup cranberry sauce
- 1/4 cup stuffing
- 1 tablespoon turkey gravy
Nutrition
- Calories : 410 calories
- Carbohydrate : 85 grams
- Fat : 3.5 grams
- Fiber : 5 grams
- Protein : 9 grams
- SaturatedFat : 1 grams
- Sodium : 1080 milligrams
- Sugar : 33 grams
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