Bara Brith Cake
yield: 6
total time: 85 minutes
Ingredients
- 1 pound dried fruit mixed
- 2/3 pint tea cold
- 2 tablespoons marmalade
- 1 egg free-range, beaten
- 2 tablespoons brown sugar soft
- 1 teaspoon mixed spice
- 1 pound self-rising flour
- glaze
- honey
Nutrition
- Calories : 550 calories
- Carbohydrate : 126 grams
- Cholesterol : 35 milligrams
- Fat : 1.5 grams
- Fiber : 5 grams
- Protein : 11 grams
- Sodium : 1040 milligrams
- Sugar : 55 grams
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