Christmas Baked Salmon

Ingredients

• 3 pounds salmon side, skin on, bones removed, Note 1
• 2 1/4 teaspoons salt cooking/kosher, Note 2
• 1 teaspoon black pepper
• 150 grams butter unsalted
• 1/2 cup honey
• 3 garlic cloves finely minced, garlic press or knife
• 1 1/2 cups sour cream full fat, low fat is too watery
• 1/2 cup fresh dill finely chopped, lightly packed cup
• 1/2 teaspoon salt cooking/kosher, Note 2
• 1 1/2 tablespoons lemon zest
• 1 cup dried cranberries
• 1 cup orange juice
• 1 cup slivered almonds toasted, Note 3
• 1/3 cup parsley roughly chopped
• 1/4 teaspoon salt each, and pepper
• 1 tablespoon extra-virgin olive oil
• 1 pomegranate only the seeds
• 1/4 cup parsley roughly chopped
• 3 tablespoons lemon juice
• 2 lemons extra, cut in 6 pieces each, for serving, don't skip this

Nutrition

• Calories : 430 calories
• Carbohydrate : 27 grams
• Cholesterol : 100 milligrams
• Fat : 25 grams
• Fiber : 3 grams
• Protein : 26 grams
• SaturatedFat : 11 grams
• Sodium : 770 milligrams
• Sugar : 20 grams