Applesauce

Ingredients

• 4 pounds apples about 7 to 10 apples, depending on the size, peeled, cored, and quartered*, use apples varieties that are good for coo…
• 2 strips lemon peel use a vegetable peeler to strip 4 lengths, zest only, not the pith
• 3 tablespoons lemon juice or apple cider vinegar, more or less to taste
• 1/2 teaspoon ground cinnamon
• 1/2 cup white sugar can sub half of the white sugar with brown sugar
• 1 cup water
• 1/2 teaspoon salt

Nutrition

• Calories : 340 calories
• Carbohydrate : 90 grams
• Fiber : 9 grams
• Sodium : 300 milligrams
• Sugar : 71 grams