Cream Puffs
yield: 12
total time: 135 minutes
Ingredients
- 3 cups whole milk Divided
- 1/4 cup cornstarch
- 1 tablespoon unbleached all purpose flour
- 4 egg yolks
- 3/4 cup sugar
- 1/4 teaspoon fine sea salt Kosher Or
- 1/2 vanilla bean
- 4 tablespoons unsalted butter Room Temperature
- 1 cup water
- 1/2 cup unsalted butter
- 1/4 teaspoon fine sea salt Kosher Or
- 1 cup unbleached all purpose flour
- 4 eggs Or As Needed
- 3/4 cup heavy whipping cream
- 2 tablespoons granulated sugar
Nutrition
- Calories : 340 calories
- Carbohydrate : 29 grams
- Cholesterol : 195 milligrams
- Fat : 22 grams
- Protein : 6 grams
- SaturatedFat : 13 grams
- Sodium : 160 milligrams
- Sugar : 18 grams
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