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Dark Chocolate Panna Cotta

yield: 6 total time: 15 minutes
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Ingredients

  • 1 3/4 cups heavy whipping cream
  • 1 cup whole milk
  • 1 packet gelatin
  • 2 tablespoons granulated sugar
  • 3 1/2 ounces dark chocolate or semi sweet, chopped
  • 1 dash instant coffee optional
  • 1 teaspoon vanilla extract

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 100 milligrams
  • Fat : 32 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 20 grams
  • Sodium : 50 milligrams
  • Sugar : 14 grams
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