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Greek Yogurt Chocolate Chip Muffins

yield: 13 total time: 60 minutes
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Ingredients

  • 2 cups all-purpose flour sifted or otherwise aerated, see my note below
  • 1 cup white sugar
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 1/3 cup vegetable oil
  • 2 eggs
  • 2/3 cup greek yogurt I used 2% plain, Chobani Greek yogurt
  • 1 cup chocolate chips

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 35 milligrams
  • Fat : 11 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 3 grams
  • Sodium : 190 milligrams
  • Sugar : 23 grams
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