Devil's Chocolate Christmas Candy Cake

Ingredients

• 1/2 cup unsweetened cocoa Scharffen Berger
• 3/4 cup boiling water
• 3/4 cup butter room temperature
• 1 1/2 brown sugar 300 grams
• 3 eggs
• 1 3/4 cups all purpose flour
• 1 1/2 teaspoons baking soda
• 1/4 teaspoon baking powder
• 1 pinch salt
• 3/4 cup greek yogurt
• 1/2 cup butter room temperature
• 1 cup cream cheese room temperature
• 3 cups powder sugar
• 1/2 teaspoon vanilla extract
• 4 ounces peppermint chopped, bark
• candy Christmas
• chocolate
• candy cane