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Chocolate Pound Cake With Chocolate Ganache Frosting

yield: 4 total time: 85 minutes
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Ingredients

  • 1 cup flour
  • 1 teaspoon salt
  • 3/4 cup cocoa
  • 2 ounces chocolate chopped - I used semi-sweet chocolate
  • 1/3 cup boiling water
  • 1 cup butter softened
  • 1 1/4 cups sugar
  • 5 egg
  • chocolate ganache Ingredients for
  • 4 ounces chocolate chopped or chips
  • 1/2 cup heavy whipping cream
  • 1 slice unsalted butter
  • 1 dash salt

Nutrition

  • Calories : 1180 calories
  • Carbohydrate : 139 grams
  • Cholesterol : 430 milligrams
  • Fat : 69 grams
  • Fiber : 7 grams
  • Protein : 16 grams
  • SaturatedFat : 41 grams
  • Sodium : 1110 milligrams
  • Sugar : 98 grams
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