Butter Cookies
yield: 18
total time: 105 minutes
Ingredients
- 1 cup unsalted butter at room temperature
- 2/3 cup white sugar
- 1 egg
- 1 teaspoon lemon zest
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- raspberry or any kind of jam, optional
Nutrition
- Calories : 190 calories
- Carbohydrate : 20 grams
- Cholesterol : 40 milligrams
- Fat : 11 grams
- Fiber : 1 grams
- Protein : 2 grams
- SaturatedFat : 7 grams
- Sodium : 5 milligrams
- Sugar : 8 grams
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