Chocolate Easter egg cake

Ingredients

• 1/2 cup cocoa powder
• 1/2 cup boiling water
• 185 grams butter softened
• 1 1/2 cups firmly packed brown sugar
• 3 eggs
• 1 1/2 cups self raising flour
• 1/2 cup plain flour
• 1/4 teaspoon bicarbonate of soda
• 3/4 cup milk
• 2 teaspoons vanilla extract
• 150 grams chocolate easter eggs small milk
• Cake coloured, decorations, optional
• 400 grams milk chocolate eating-quality, chopped
• 2/3 cup cream thickened

Nutrition

• Calories : 760 calories
• Carbohydrate : 93 grams
• Cholesterol : 135 milligrams
• Fat : 39 grams
• Fiber : 4 grams
• Protein : 12 grams
• SaturatedFat : 24 grams
• Sodium : 260 milligrams
• Sugar : 62 grams