Chocolate Croissant Pudding
yield: 12
total time: 80 minutes
Ingredients
- 15 croissants mini or cocktail sized day-old, split, 10 oz. pkg
- 2/3 cup semi sweet chocolate chips
- 8 eggs
- 5 cups 2% milk
- 1 cup sugar
- 1 1/2 teaspoons vanilla extract
- chocolate ganche, optional, recipe below
- 1 cup semi sweet chocolate chips
- 1/2 cup whipping cream
Nutrition
- Calories : 510 calories
- Carbohydrate : 61 grams
- Cholesterol : 190 milligrams
- Fat : 25 grams
- Fiber : 3 grams
- Protein : 14 grams
- SaturatedFat : 14 grams
- Sodium : 500 milligrams
- Sugar : 41 grams
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