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Lighter Chocolate Cake with Greek Yogurt Frosting

yield: 4 total time: 50 minutes
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Ingredients

  • 1 cup all purpose flour
  • 1/3 cup cocoa powder unsweetened
  • 1/2 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 cup sugar
  • 2 tablespoons canola oil
  • 1 egg
  • 3/4 cup Greek yogurt 0% fat
  • 1 pinch salt
  • 1/2 cup brewed coffee or 1/4 cup espresso mixed with 1/4 cup water, room temp
  • 6 ounces light cream cheese
  • 3/4 cup Greek yogurt strained, squeeze liquid out through a cloth or paper towel
  • 1 1/2 cups powdered sugar
  • 2 tablespoons butter softened to room temp
  • 1 tablespoon coconut flour
  • 1 teaspoon vanilla

Nutrition

  • Calories : 690 calories
  • Carbohydrate : 107 grams
  • Cholesterol : 105 milligrams
  • Fat : 25 grams
  • Fiber : 4 grams
  • Protein : 13 grams
  • SaturatedFat : 12 grams
  • Sodium : 760 milligrams
  • Sugar : 77 grams
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