Easy Chocolate Buttercream Icing
yield: 8
total time: 10 minutes
Ingredients
- 6 ounces butter room temperature
- 6 ounces powdered sugar or icing sugar
- 6 ounces dark chocolate at least 55% cocoa solids; see other options below
- 2 tablespoons milk
- 1 dash vanilla extract
Nutrition
- Calories : 360 calories
- Carbohydrate : 34 grams
- Cholesterol : 50 milligrams
- Fat : 24 grams
- Fiber : 1 grams
- Protein : 1 grams
- SaturatedFat : 15 grams
- Sodium : 130 milligrams
- Sugar : 31 grams
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