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{Baked} Chicken Fingers

yield: 30 total time: 45 minutes
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Ingredients

  • 10 boneless skinless chicken tenderloins sliced into strips, I bought the individually packaged Purdue chicken tenderloins & each pack…
  • 2 cups panko breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 3 eggs

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 2 grams
  • Cholesterol : 45 milligrams
  • Fat : 1.5 grams
  • Protein : 9 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 135 milligrams
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