Traditional Maritime Hodge Podge

Ingredients

• 6 slices bacon
• 2 tablespoons butter
• 1 onion small, roughly chopped
• 1 garlic clove small
• 1 cup fresh green beans trimmed and snapped
• 1 cup wax beans fresh, trimmed and snapped
• 1 1/2 cups baby carrots
• 1 cup low salt chicken broth
• salt to taste
• 12 whole new potatoes
• 1/4 cup butter
• 1/2 cup heavy cream
• 1 tablespoon all-purpose flour
• 1/2 cup water

Nutrition

• Calories : 570 calories
• Carbohydrate : 58 grams
• Cholesterol : 80 milligrams
• Fat : 33 grams
• Fiber : 9 grams
• Protein : 12 grams
• SaturatedFat : 17 grams
• Sodium : 510 milligrams
• Sugar : 6 grams