Recipes details Download PDF
Site Logo

Cucumbers and Black Fungus Stir-Fry with Chinese Yam

yield: 4 total time: 10 minutes
Icon site

Ingredients

  • 1 2/3 cups Chinese yam
  • black fungus moderate
  • 1/2 cucumber
  • oil
  • salt
  • 2 cloves garlic
  • 2 slices ginger
  • 1 teaspoon essence chicken
  • starch moderate water

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 20 grams
  • Fat : 5 grams
  • Fiber : 3 grams
  • Protein : 2 grams
  • Sodium : 200 milligrams
  • Sugar : 1 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Cucumbers and Black Fungus Stir-Fry with Chinese Yam above. You can see more 16 chinese yam recipe Dive into deliciousness! to get more great cooking ideas.

Recipes with Similar Ingredients