Easy White Wine Sauce
yield: 4
total time: 13 minutes
Ingredients
- 4 cloves garlic
- 1 shallot 1/4 cup finely chopped
- 4 tablespoons salted butter
- 1 tablespoon flour or gluten-free flour
- 1/2 cup white wine
- 1/2 cup heavy cream or milk
- 1/4 cup shredded Parmesan cheese
- 1/4 teaspoon kosher salt
Nutrition
- Calories : 300 calories
- Carbohydrate : 9 grams
- Cholesterol : 85 milligrams
- Fat : 26 grams
- Protein : 4 grams
- SaturatedFat : 16 grams
- Sodium : 340 milligrams
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