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Easy White Wine Sauce

yield: 4 total time: 13 minutes
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Ingredients

  • 4 cloves garlic
  • 1 shallot 1/4 cup finely chopped
  • 4 tablespoons salted butter
  • 1 tablespoon flour or gluten-free flour
  • 1/2 cup white wine
  • 1/2 cup heavy cream or milk
  • 1/4 cup shredded Parmesan cheese
  • 1/4 teaspoon kosher salt

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 85 milligrams
  • Fat : 26 grams
  • Protein : 4 grams
  • SaturatedFat : 16 grams
  • Sodium : 340 milligrams
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