Ingredients
- 3 cups water spinach picked and divided
- 2 garlic cloves sliced
- 2 chili peppers dried, cut into small sections;
- 2 tablespoons cooking oil
Nutrition
- Calories : 90 calories
- Carbohydrate : 3 grams
- Cholesterol : 5 milligrams
- Fat : 8 grams
- Fiber : 1 grams
- Protein : 2 grams
- SaturatedFat : 1 grams
- Sodium : 150 milligrams
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