Ingredients
- 3 pounds pork leg whole
- 3 tablespoons oil
- 1/2 cup Chinese cooking wine
- 1/4 cup vinegar
- 1 cup soy sauce
- 1/2 cup sugar
- 3 pieces star anise
- 4 cups water
- 4 pieces shitake mushrooms
- 1 bok choy bundle, ends trimmed and leaves separated
Nutrition
- Calories : 300 calories
- Carbohydrate : 36 grams
- Fat : 11 grams
- Fiber : 3 grams
- Protein : 8 grams
- SaturatedFat : 1 grams
- Sodium : 3740 milligrams
- Sugar : 28 grams
Thank you for visiting our website. Hope you enjoy Pata Tim above. You can see more 19 chinese vinegar pork leg recipe Taste the magic today! to get more great cooking ideas.