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Chinese Vinaigrette Cabbage Stir Fry (醋溜卷心菜)

yield: 4 total time: 10 minutes

Ingredients

2 tablespoons chinese black vinegar
1/2 tablespoon light soy sauce
1 teaspoon dark soy sauce
1 tablespoon sugar
1/2 tablespoon peanut oil
3 dried chili peppers Optional
1 piece ginger minced
2 cloves garlic minced
2 green onion chopped
10 ounces savoy cabbage or green cabbage, or napa cabbage
1/2 teaspoon sesame oil Optional

Nutrition

Calories : 60 calories
Carbohydrate : 9 grams
Fat : 2.5 grams
Fiber : 2 grams
Protein : 2 grams
Sodium : 210 milligrams
Sugar : 5 grams

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