Stir Fried Bok Choy with Tofu Puffs
yield: 4
total time: 15 minutes
Ingredients
- 1 pound bok choy chopped to bite size pieces, see the cutting method in the post above
- 1 cup tofu puffs halved
- 2 green onions sliced
- 1 tablespoon peanut oil or vegetable oil
- 1 teaspoon sugar
- 2 tablespoons light soy sauce or soy sauce
Nutrition
- Calories : 100 calories
- Carbohydrate : 6 grams
- Fat : 6 grams
- Fiber : 1 grams
- Protein : 8 grams
- SaturatedFat : 1 grams
- Sodium : 530 milligrams
- Sugar : 2 grams
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