Ingredients
- 1/2 cup white rice I am using jasmine white rice
- 2 1/2 liters water or stock
- 1 spring onion finely chopped
- coriander chopped
- 1 pinch salt
- 1/2 teaspoon salt
- 1 teaspoon cooking oil
- 1 century egg shelled and diced
- 1 cup minced pork
- 1/2 tablespoon cornstarch
- 1 teaspoon salt
Nutrition
- Calories : 150 calories
- Carbohydrate : 20 grams
- Cholesterol : 25 milligrams
- Fat : 3.5 grams
- Protein : 9 grams
- SaturatedFat : 1 grams
- Sodium : 1010 milligrams
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