Tang Yuan, Chinese glutinous rice balls (汤圆)
yield: 20
total time: 35 minutes
Ingredients
- 9/16 cup black sesame seeds or peanuts
- 2 3/8 tablespoons sugar
- 3 1/8 tablespoons lard or butter, softened
- 13/16 cup glutinous rice flour
- 3 tablespoons boiling water
- 3 1/3 tablespoons water room temperature, or beetroot juice
Nutrition
- Calories : 70 calories
- Carbohydrate : 8 grams
- Cholesterol : 5 milligrams
- Fat : 4 grams
- Fiber : 1 grams
- Protein : 1 grams
- SaturatedFat : 1 grams
- Sugar : 2 grams
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