Ingredients
- 1 teaspoon Szechuan peppercorns or sub black peppercorns
- 1/4 cup soy sauce GF Liquid Aminos
- 3 tablespoons honey maple syrup, coconut sugar, brown sugar or sugar alternative
- 1 tablespoon sesame oil
- 1 tablespoon rice wine vinegar or black vinegar
- 1 tablespoon Chinese cooking wine shaoxing or mirin, both optional
- 3 garlic cloves finely minced, use a garlic press
- 2 teaspoons fresh ginger finely minced, or use ginger paste
- 1 tablespoon garlic chili paste
- 1 teaspoon chili flakes
- 1/2 teaspoon Chinese five-spice
- 3 teaspoons corn starch to thicken, see notes., optional
Nutrition
- Calories : 110 calories
- Carbohydrate : 18 grams
- Fat : 3.5 grams
- Fiber : 1 grams
- Protein : 1 grams
- Sodium : 900 milligrams
- Sugar : 13 grams
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