Tang Yuan (glutinous Rice Balls)
yield: 4
total time: 45 minutes
Ingredients
- 2 cups glutinous rice flour
- 1 tablespoon caster sugar
- 200 milliliters water
- food coloring optional
- 230 grams glutinous rice flour just under 1 cup
- 3/4 cup water
- 1/4 cup black sesame seeds toasted
- 1/4 cup sugar
- 1/2 cup butter softened
- 5 cups water how much water you use depends on how much broth you want
- screwpine leaves 2 pandan, knotted
- 1/2 cup rock sugar /brown sugar/caster sugar
- 2 inches ginger
Nutrition
- Calories : 930 calories
- Carbohydrate : 142 grams
- Cholesterol : 65 milligrams
- Fat : 35 grams
- Fiber : 4 grams
- Protein : 12 grams
- SaturatedFat : 17 grams
- Sodium : 250 milligrams
- Sugar : 27 grams
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