Ingredients
- 1/2 cup sweet corn kernels makke ke dane
- 1/4 cup water
- 3 pods garlic fine chopped
- 1/2 inch ginger piece of, fine chopped
- 1/4 cup spring onion white part, fine chopped
- 1/4 cup carrot fine chopped
- 1/4 cup french beans fine chopped
- 1/4 cup sweet corn kernels
- 1 teaspoon vinegar green chilli, see recipe notes
- 1 teaspoon soy sauce optional
- salt to taste
- 1 teaspoon black pepper
- 5 cups water or vegetable stock
- 2 tablespoons cornflour
- 1 tablespoon greens spring onion, fine chopped
- 2 tablespoons oil refined
Nutrition
- Calories : 110 calories
- Carbohydrate : 10 grams
- Fat : 7 grams
- Fiber : 2 grams
- Protein : 2 grams
- SaturatedFat : 0.5 grams
- Sodium : 300 milligrams
- Sugar : 2 grams
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