Chinese Garlic Sauce

Ingredients

• 2 tablespoons vegetable oil
• 2 tablespoons minced garlic
• 1 tablespoon minced ginger
• 1 teaspoon green chilis finely chopped
• 2/3 cup low sodium soy sauce
• 1/2 cup chicken broth
• 1/3 cup rice wine vinegar
• 1/4 cup light brown sugar
• 1 tablespoon sesame oil
• 1 tablespoon red pepper flakes
• 1/4 cup water
• 2 tablespoons cornstarch

Nutrition

• Calories : 400 calories
• Carbohydrate : 47 grams
• Fat : 22 grams
• Fiber : 2 grams
• Protein : 6 grams
• SaturatedFat : 2 grams
• Sodium : 2880 milligrams
• Sugar : 29 grams