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One-Pot Fried White Bee Hoon

yield: 2 total time: 35 minutes
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Ingredients

  • 3 1/2 ounces bee hoon thin
  • 5 1/4 ounces pork fillet sliced thinly
  • 3 tablespoons oil
  • 2 eggs beaten with ΒΌ teaspoon salt
  • 3/4 cup mushrooms shimeji, shiitake [soaked], button etc.
  • 2 cups shredded cabbage mix of, and carrot
  • 1/2 cup vegetable broth lightly salted
  • 1/2 tablespoon light soy sauce
  • 1 teaspoon sesame oil
  • 1/4 teaspoon salt
  • 1 dash ground white pepper
  • 3 1/2 ounces bean sprouts
  • spring onion optional
  • coriander optional
  • 1 tablespoon light soy sauce
  • 1/2 tablespoon sesame oil
  • 1/2 tablespoon Shaoxing wine
  • 1 dash ground white pepper

Nutrition

  • Calories : 450 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 260 milligrams
  • Fat : 34 grams
  • Fiber : 2 grams
  • Protein : 26 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 1330 milligrams
  • Sugar : 5 grams
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