Ingredients
- 3 tablespoons ginger chopped peeled
- 2 tablespoons chopped garlic
- 1/3 cup soy sauce
- 2 tablespoons vegetable oil
- 1/2 cup hoisin sauce
- 2 tablespoons honey
- 4 pounds baby back ribs 2 to 4 racks
Nutrition
- Calories : 1040 calories
- Carbohydrate : 27 grams
- Cholesterol : 335 milligrams
- Fat : 62 grams
- Fiber : 1 grams
- Protein : 89 grams
- SaturatedFat : 10 grams
- Sodium : 2000 milligrams
- Sugar : 18 grams
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