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Chinese Barbecued Baby Back Ribs

yield: 4 total time: 60 minutes
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Ingredients

  • 3 tablespoons ginger chopped peeled
  • 2 tablespoons chopped garlic
  • 1/3 cup soy sauce
  • 2 tablespoons vegetable oil
  • 1/2 cup hoisin sauce
  • 2 tablespoons honey
  • 4 pounds baby back ribs 2 to 4 racks

Nutrition

  • Calories : 1040 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 335 milligrams
  • Fat : 62 grams
  • Fiber : 1 grams
  • Protein : 89 grams
  • SaturatedFat : 10 grams
  • Sodium : 2000 milligrams
  • Sugar : 18 grams
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