Recipes details Download PDF
Site Logo

Soft Fluffy Char Siu Bao (Chinese Steamed Pork Buns)

yield: 4 total time: 90 minutes
Icon site

Ingredients

  • 1 steamed buns Basic, recipe
  • 7 ounces pork shoulder or pork loin dice into small pieces
  • 1 small onion peeled and finely chopped
  • 1 teaspoon rice powder red yeast, optional
  • 1 tablespoon cooking oil
  • 1 tablespoon oyster sauce
  • 2 tablespoons hoisin sauce
  • 2 tablespoons sugar
  • 1/4 teaspoon salt
  • 1 tablespoon all purpose flour

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 35 milligrams
  • Fat : 7 grams
  • Protein : 10 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 440 milligrams
  • Sugar : 8 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Soft Fluffy Char Siu Bao (Chinese Steamed Pork Buns) above. You can see more 18 chinese style airy fluffy bao dough recipe You won't believe the taste! to get more great cooking ideas.

More Related Recipes

Stir Fried Mixed Vegetables Chinese Recipe Recipe For Chinese Eggg Rolls Chinese Green Onion Bun Recipe Chinese Lamb Shanks Recipe Easy Chinese Oxtail Soup Recipe Chinese Cucumber Recipe Chinese Five Spice Rice Recipe Chinese Porridge Stove Top Recipe Turkey Jook Recipe Chinese Chinese Beef Stir Fry Vegetables Recipe Chinese Lap Wei Recipe Authentic Chinese Chop Suey Recipe Chinese Dried Salted Fish Recipe Chinese Barbecue Recipe Mackerel Fillet Recipe Chinese Soy Chorizo Chinese Recipe Chinese Fried Tilapia Recipe Chinese White Pepper Soup Recipe Chinese Chicken Wine Soup After Birth Recipe Chinese Chop Salad Noodles And Company Recipe

Recipes with Similar Ingredients

Char Siu Bao Chinese Steamed Pork Buns Recipe Chinese Bao Bun Filling Recipe Chinese Steamed Bao Buns Recipe Chinese Style Airy Fluffy Bao Dough Recipe